Jolpan is an Assamese word which means snacks which are often served in breakfast. Below is the recipe of Kumol saul jolpan :
Kumol Saul Jolpan:
đCourse : Breakfast
INGREDIENTS:
METHOD:
đCuisine : Assamese
đĒPreparation Time : 25 minutes
♨Cooking Time : 0 minutes
đTotal : 25 minutes
đ´Servings : 2
đ´Servings : 2
INGREDIENTS:
- 1 1/2 cup kumol saul
- 1 cup curd
- 1/2 cup jaggery
- 1/2 cup cream (optional)
METHOD:
- Soak kumol saul in warm water for 15-20 minutes or until it becomes soft. Squeeze and drain the remaining water.
- Make two parts of the kumol saul. Take two bowls and add soaked kumal saul with all the other ingredients.
- Serve.
- Mix the ingredients before eating. Enjoy!

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