Paneer Tikka is an Indian dish made from cottage cheese cubes marinated in different Indian spices and grilled in a tandoor , microwave or tawa. We can also add pieces of onion, capsicum and tomato in this recipe. You can serve paneer tikka as a starter. This is probably my last blog post of 2019. Only couple of hours left for 2020 while I'm typing this recipe. The whole day I was very busy. From evening onwards I prepared many dishes as a part of year ending celebration. I made only vegetarian food today. Today is tuesday and in India tuesday is considered as a holy day and therefor many Indians eat vegetarian food on tuesdays. We too eat vegetarian food on tuesdays but we have a different reason for it. As my father-in-law died on tuesday, we don't eat non-vegetarian food on tuesdays. As a part of year ending celebration, I prepared panipuri in the evening followed by mixed chat. Panipuri Mixed chat Then I prepared paneer tikka for starter for the
Assamese cuisines and recipes