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Showing posts from February, 2018

Spicy baby potatoes recipe

Who doesn't like potatoes.  This  spicy baby potatoes recipe  is a very simple but tasty vegeterian recipe which I like to serve with dry roti ( Indian bread).  Try this tasty recipe this weekend. You can also serve this recipe as a side dish with steamed rice. 📎 Course :  Side dish  📎Cuisine :  Indian 🔪Preparation Time :  15 minutes ♨Cooking Time :  25 minutes  🕞Total :  40 minutes 🍴Servings :  2 INGREDIENTS: 16 baby potatoes 3/4 cup of chopped coriander leaves 1 onion chopped 1 tomato chopped 2 green chillies chopped 1/2 cup cream 1/2 tsp turmeric powder 1/2 tsp cumin powder 1/2 tsp coriander powder 1/2 tsp red chilli powder 1/2 tsp garam masala 1/3 tsp cumin seeds 1/3 tsp ajwain 3 tbsp oil Salt to taste METHOD: Boil potatoes.  Peel off the skin. Rub with salt and turmeric.  In a pan heat oil.  Fry potatoes till light brown. Drain and keep aside. Do not throw the remaining oil. Make a fine paste of the chopped onions, tomatoe