Radish Chutney/ Mula Chutney Recipe
📎Course : side dish /dip
📎Cuisine : Indian
🔪Preparation Time : 5 minutes
♨Cooking Time : 0 minutes
🕞Total : 5 minutes
🍴Servings : 3-4
🍴Servings : 3-4
- 1 cup grated white radish
- 1/4 cup chopped mint
- 1/4 cup chopped coriander leaves
- 2 chopped green chillies
- 2 tbsp lemon juice
- Salt to taste
METHOD:
- Combine all the above ingredients in a blender jar and blend in a smooth mixture.
- Radish chutney is ready to serve.
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